Gregory Cochran & Henry Harpending “The 10,000 Year Explosion: How Civilization
Accelerated Human Evolution” Basic Books, 2009, 251 pp.
“There’s been no biological change in humans in
40,000 or 50,000 years. Everything we
call culture and civilization we’ve built with the same body and brain.”
(Stephen Jay Gould). This is the premise
the author of “The 10,000 Year Explosion”
convincingly disputes, providing examples such as resistance to malaria, blue
eyes, and lactose tolerance, all traits emerging in the last 10,000 years.
The authors argue that biology explains the
expansion of the Indo-Europeans, the European conquest of the Americas, and
European Jews' (the Ashkenazi Jews ) rise to intellectual prominence. In each
of these expansions or rise to dominance, the key was a recent genetic change: examples
include adult milk tolerance in the early Indo-Europeans that allowed for a new
way of life, and increased disease resistance among the Europeans settling
America.
My Notes:
Pg. 1: The
author’s state it is their intention to make the case that human evolution has
accelerated in the past 10,000 years, rather than slowing or stopping, and is
now happening about 100 times faster than its long-term average over the 6
million years of our existence. They
dispute the claim that the ‘great leap forward’ some 40,000 to 50,000 years ago
in Europe, marked the advent of cultural evolution and the end of significant
biological evolution in humans. The
theory they dispute claims humans developed culture, as shown by the
sophisticated new tools, art, and forms of personal decoration that emerged in
the Upper Paleolithic (the span between 50K to 10K years ago). Culture then
freed the human race from the pressures of natural selection: We made clothes
rather than growing fur and built better weapons rather than becoming stronger.
This argument that the advent of behavioral modernity somehow froze human
evolution is dependent on the notion of a static environment: If a population
experiences a stable environment for a long time, it will eventually become
genetically well matched to that environment and changes do little to improve
fitness. However, modern humans have
experienced a storm of change over the past 50,000 years. We left Africa and settled every continent
other than Antarctica. We encountered
and displaced archaic humans like Neanderthals—and probably picked up genes
from them in the process. (p. 3).
Pg. 5:
Gould’s position that 50,000 or 100,000 years is an ‘eye blink,’ far too
short a time for an evolutionary change, is simply incorrect. The most accessible examples are the products
of domestication of animals. Also,
evolution has taken a different course in different populations. Over time, we have become more and more
unlike one another as differences among populations have accumulated. (Pg. 10)
Pg. 25: It
took just 10,000 years for modern humans to completely replace Neanderthals,
with the last Neanderthals probably living in what is now southern Spain. By 40,000 years ago, humans had become both
anatomically and behaviorally modern.
The speed of cultural change increased by tens of times. Favorable mutations are rare, and many of
those that do occur are lost by chance.
But as human population sizes increased, particularly with the advent of
agriculture, favorable mutations occurred more and more often. Sixty thousand years ago, before the
expansion out of Africa, there were approximately a quarter of a million modern
humans. By 3,000 years ago, that number
was roughly 60 million. Favorable
mutations that had previously occurred every 100,000 years or so were now
showing up every 400 years.
Pg. 67: It’s
probable that the evolutionary response to farming also affected the
distribution of cognitive and personality traits, and that these changes played
a crucial role in the development of civilization and the birth of the
scientific and industrial revolutions.
Sometimes the changes, at first, required a period of adjustment. For instance, humans who adopted agriculture
shrank: Average height dropped by almost five inches. Humans had to adapt to the new agricultural
diet. (P. 76) An example is a mutation
8,000 years ago that caused continued production of lactase and has spread
widely among Europeans, reaching frequencies of over 95 percent in Denmark and
Sweden. A mutation with similar effect
occurred in East Africa, so that 90 percent of the Tutsi are lactose tolerant
today.
Pg. 125:
Science as we know it got its official start in Europe with the
publication of Copernicus’s work De
revolutionibus in 1543. The productivity and intensity of modern science
far outshines earlier efforts. Some of
the most important European scientists, such as Newton, Maxwell, and Darwin,
made larger intellectual contributions as individuals than other entire
civilizations did over a period of centuries.
Although we do not as yet fully understand the true causes of the
scientific and industrial revolution, we must now consider the possibility that
continuing human evolution contributed to that process. (p. 127).
Pg. 155:
History is full of examples of human groups expanding at the expense of
their neighbors. Anatomically modern humans
expanded and replaced archaic humans, the Bantu expanded at the expense of the
Bushmen, and Turks and Mongols pushed aside the Iranian-speaking peoples from
the steppes of central Asia. The assumption that more recent expansions are all
driven by cultural factors is based on the notion that modern humans everywhere
have essentially the same abilities.
That’s a logical consequence of human evolutionary stasis: If humans
have not undergone a significant amount of biological change since the
expansion out of Africa, then people everywhere would have essentially the same
potentials, and no group would have a biological advantage over its neighbors.
But, the authors emphasize, there has been significant biological change since
the expansion out of Africa, particularly in those populations that have
practiced agriculture. Biological
equality of human races and ethnic groups is not inevitable: In fact it’s about
as likely as a fistful of silver dollars all landing on edge when dropped.
Pg. 188:
Ashkenazi Jews have the highest IQ of any ethnic group known (70% of
Jews are considered to be in this group). They average around 112-115, well above the
European norm of 100. The authors
propose that the Ashkenazi Jews have a genetic advantage in intelligence that
arose from natural selection for success in white-collar occupations during
their sojourn in northern Europe.
Pg. 226: With
the development of agriculture, both cultural and biological evolution
accelerated because that way of life made new demands on humans. Before agriculture humans had always been
foragers: The huge population increase associated with agriculture resulted in
more favorable mutations as well as more new ideas. This rapid evolution of our species following
the spread of agriculture is indeed a 10,000 year explosion. This explosion is ongoing: Human evolution
didn’t stop when anatomically modern humans appeared, or when they expanded out
of Africa. Biological change has been a
key factor driving history.


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